Criticalthinker615

"Standing in the kitchen and acting out his role, Podesta explained: “It’s best to do the butchering at 4 a.m., “because pigs should be slaughtered when it is cool, and it takes a long time to roast them. The pig is hauled on a front-end loader in order to split and gut it. It’s most important to slow the pig down by shooting it between the eyes so you can cut its throat. It makes the pig less ornery and a whole lot more cooperative than if you just stick a knife in its throat.”

Sounds like a very violent person even to be talking about a pig.. that last line gives me chills

Orange_Circle

The one thing I like about Podesta is that he hates David Brock.

So there is a weakness in the suspects chain.

VieBleu

His heritage, he once told an interviewer, also explains his hot temper and accounts for the occasional appearance of Skippy, his sarcastic and ill-humored alter ego." - even the way this is stated seems weird. "occassional appearance" of "Skippy"? like, when triggered by a code word?

Also, in this article his wife is returning from her "book club". Well there happens to be a whole ot about Podesta's heritage and that "book club" here- https://voat.co/v/pizzagate/1500755

yabbadoody

there are two Podestas, remember: John and Tony, BOTH of whom are deeply implicated in Pizzagate... wasn't it Tony whom worked at the pig farm for 2 years?

Godwillwin

John did

derram

https://archive.is/u1150 :

John Podesta, a seasoned hand - POLITICO

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